That’s why the Fujifilm and Olympus lenses have a smaller focal length–they don’t offer full frame cameras, so the crop sensor equivalent is used. Note: If you use a crop sensor camera, the same lens will get you in closer than with a full frame camera. No matter what camera body you decided to go with, here are the best lenses for food photography. An f/1.8 aperture is tough to find in a zoom lens, but that’s not the case for a prime. Prime lenses are also great for food photography because they are have much wider apertures, allowing for that out-of-focus background. Even on a budget, you can often get a solid prime lens for less than the cost of a kit lens. And just like the the motionless aspect of food photography means you don’t need the most expensive camera, it also means you don’t really need zoom. Zoom lenses are great for their flexibility, but once you start throwing in all those moving parts, you sacrifice a bit of sharpness. Why aren’t kit lenses so great? Most kit lenses are zoom lenses, which cover a range of focal points. But while kit lenses are affordable ways to get started, they don’t offer the best quality. There are a lot of interchangeable lens cameras that will do well with food photography-especially when you pair that body with a great lens. In the mirrorless category, the Fujifilm X-T10 offers excellent color and detail for an affordable price-though if you want more features you can find them on the X-T1.If you prefer Nikon, take a look at the D610 or D750. With 50 megapixels and a full frame sensor, the camera gets plenty of detail for food photography. The Canon 5DS R is an excellent option when the budget isn’t at rock bottom.While it doesn’t offer the amount of autofocus points or physical controls of the D5500 or D7200, it’s just $400 and a good starter camera for food photography on a budget. The Nikon D3300 offers an excellent feature set for the price point.Here’s a few different options at multiple price points: While you’ll get more resolution and depth of field with a full frame camera, entry-level DSLRs and mirrorless cameras can hold their own too, especially when you skip the kit lens and pair them with a solid prime lens (more on that next). Most interchangeable lens cameras will do well with food photography. The camera you choose will play a role in creating your own photography style (or how much editing you have to do to reach that style), so take a look at some sample images from the camera you are considering before you buy. Color, dynamic range and noise reduction are all big factors, but something that’s hard to see in a spec sheet (though DXO Mark does put a number to these factors). While sensor size is easy to determine by a quick look at the tech specs, other aspects that play a role in food photography aren’t as easy to pinpoint. An entry level DSLR or mirrorless camera, when paired with the right lens, will still get that soft background-but you’ll get more with a full frame sensor. It’s easier to get that out-of-focus background with a larger sensor. For enthusiasts and food bloggers though, the APS-C or even Micro Four Thirds sensor is usually plenty of resolution to work with.īu the sensor isn’t just about resolution-it also plays a role in the depth of field (or how much of the image is in focus). Professional food photographers are better off with a full frame camera, so they can print large with no problem. That crop or APS-C sensor is larger than a micro four thirds mirrorless sensor, which is larger than a compact camera. A full frame sensor, like the one on the Nikon D750, offers more resolution than a crop sensor like the entry-level D3300. The first two are largely dependent on the sensor size. You can save a big chunk of change if you consider what really matters in food photography (at least in terms of camera specs): resolution, depth of field and color. RSVP Today.įood photography is still life photography-and you really don’t need 10 fps to shoot a still subject. Join us to learn everything Photoshop during Photoshop Week 2018 with 20 seasoned experts from the field. Want to learn more about food photography gear, shooting and processing? Steve Hansen’s Getting Started in Professional Food Photography course was amazing! Here’s why the best cameras and lenses for food photography aren’t necessarily the best cameras and lenses on the market-and what you need to look for instead. But here’s the thing: while spending $6,000 on the Nikon D5 or Canon 1D Mark II will get you great food photos, you can also get great food photos with an entry level camera with the right lens. Just like a chef needs a great pair of knives, a food photographer needs a solid camera and a good lens (or two).
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